Do you know what 3cr13 stainless steel is? It's a Chinese Martensitic stainless steel, used today in the knife industry. It has high corrosion resistance and wear resistance, and it's known to be a "good for the price" stainless steel.
3cr13 stainless steel is prevalent in the United States, especially for knife makers. It's cheap and good quality, and allows making affordable and durable knives.
3cr13 Chemical Composition
3cr13 stainless steel is a great choice for knife blades because it has a Rockwell hardness of 54 HRC. This means that the blade will be tough and resistant to wear and tear.
13% of Chromium
0.35% of Carbon
0.6% of Nickel
1% of Manganese
1% of Silicon
0.04% of Phosphorus
0.03% of Sulfur
3cr13 stainless steel properties
3cr13 stainless steel is known for its excellent edge retention, corrosion resistance, and sharpness. It is also hard enough to withstand everyday wear and tear, and it can be machined easily.
Why is 3cr13 stainless steel good for knives?
I guess We already answer that. This type of steel has many benefits that make it perfect for knives. It has great hardness, good edge retention, high wear and corrosion resistance, and it's extremely easy to sharpen. Plus, it's very affordable, making it a popular choice for knife manufacturers.